Bob's Red Mill Vital Wheat Gluten Flour - 22 Oz

Bob's Red Mill Vital Wheat Gluten Flour is made from the protein found in the endosperm of the wheat berry, containing 75% to 80% protein. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital wheat gluten flour can also be used to make a vegetarian meat substitute known as seitan.