Butcher's Prime Boneless New York Strip Steak - Per Lb
The New York strip is cut from the beef short loin sub-primal, which is part of the loin primal. It has intense flavor, with bold, beefy notes. It's not the most tender steak, one of the reasons people love it is for its great bite and solid chew. The rich marbling inherent in this steak creates the robust flavor and a delicious eating experience.